No image available for this title

Texts

Vegetable Oils in Food technology Composition, Properties and Uses



Description Not Available


Availability

B030028665.30664 GUVBARI Central LibraryAvailable

Detail Information

Series Title
-
Call Number
665.30664 GUV
Publisher Blackwell publishing CRC Press : USA.,
Collation
xiv, 337 P.
Language
English
ISBN/ISSN
1-84127-331-7
Classification
NONE
Content Type
-
Media Type
-
Carrier Type
-
Edition
-
Subject(s)
Specific Detail Info
-
Statement of Responsibility

Other version/related

No other version available




Information


RECORD DETAIL


Back To Previous