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Food Science and Processing Technology
Description Not Available
Availability
B033055 | 664.02 MRF V-2 | BARI Central Library | Available |
Detail Information
Series Title |
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Call Number |
664.02 MRF V-2
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Publisher | Kanishka Pub.Distibutors : New Delhi., 2002 |
Collation |
vi, 336 P.
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Language |
English
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ISBN/ISSN |
978-81-7391-429-X
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Classification |
NONE
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Content Type |
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Media Type |
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Carrier Type |
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Edition |
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Subject(s) | |
Specific Detail Info |
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Statement of Responsibility |
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Other version/related
No other version available