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Food Process Engineering and Technology
Description Not Available
Availability
B032985 | 664.028 BEF | BARI Central Library | Available |
Detail Information
Series Title |
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Call Number |
664.028 BEF
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Publisher | Academic Press : London and New York., 2009 |
Collation |
xv, 605 P.
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Language |
English
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ISBN/ISSN |
978-0-12-373660-4
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Classification |
NONE
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Content Type |
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Media Type |
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Carrier Type |
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Edition |
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Subject(s) | |
Specific Detail Info |
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Statement of Responsibility |
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Other version/related
No other version available